Browsing Tag

culinary tourism

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: A bustling outdoor food market stall in Ireland. A large green and blue banner above the stall reads, "CAN IRISH FOOD REALLY SAVE TOURISM? BOLD NEW POLICY SAYS YES". A chef in a white apron is being interviewed by a man with a microphone, holding a document titled "NATIONAL FOOD TOURISM STRATEGY". The stall is filled with plates of food, including seafood and stews. A crowd of people, some with cameras, are gathered around the stall, with a tour bus and old stone buildings in the background under a partly cloudy sky.

Can Irish Food Really Save Tourism? Bold New Policy Says Yes

Ireland bets big on culinary tourism while numbers plummet. Can farm-to-table experiences really transform declining tourism into a €14.8 billion industry? Officials believe food might be the secret ingredient.